White Bean Chicken Chili - Auntie Chatter
White bean chicken chili is nutritious comfort food; creamy, flavorful, and a hearty meal all on its own.
Ingredients
- 1 tablespoon olive, corn, or canola oil
- 1 large yellow onion, chopped
- 1 cup celery, chopped
- 1 teaspoon salt (add more at the end if needed)
- 2 teaspoons dried cilantro flakes
- 1 1/2 teaspoons sweet smoked paprika
- 1 teaspoon ground cumin
- 1 teaspoon dried ground chili pepper (I used New Mexico red chili, you could also use ancho, etc.)
- 1 teaspoon Mexican oregano
- dash of cayenne pepper (use more or less for spicy heat)
- 1/2 teaspoon white pepper
- 1 tablespoon chopped garlic
- 1 bay leaf
- *1 pound (approximately) chicken, cooked and chopped, skin removed
- 7 ounces canned mild green chiles
- 4 cups chicken stock or broth
- 2 15-ounce cans cannellini beans, one pureed
- 30 ounce can garbanzo beans (chickpeas)
- 1/2 cup heavy whipping cream
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