Vegan Baked Chocolate Oreo Cheesecake (and no it's not healthy!)

Name: Vegan Baked Chocolate Oreo Cheesecake (and no it's not healthy!)
Ingredients: 3 packets of Oreo (154g per packet) biscuits; 3 tbsp vegan margarine; 1 tbsp coconut oil; 100g/1 cup ground almonds; 500g/4¼ cups vegan cream cheese (eg Bute Island, Tofutti, Tesco, Sainsbury’s, Violife); 1 x 400ml tin/1½ cups plus 1 tbsp of coconut milk; 200g caster sugar; 6 tbsp plain flour, sieved; 4 tbsp corn flour; 1 tbsp coconut oil, melted; 170g/1 cup plus 2 tbsp vegan dark chocolate; ½ tsp cocoa powder, dissolved in a tiny amount of boiling water; Pinch of salt; 2 tsp vanilla paste or extract; 1-2 tsp lemon juice (fresh or bottled); 250ml/1 cup vegan chocolate sauce (eg Askeys Crackin Chocolate Chunk); Vegan squirty cream (eg Soyatoo or Food Heaven); 1 packet of Oreo

www.veganrecipeclub.org.uk

This baked chocolate Oreo cheesecake is lots of fun to make and to decorate and of course to enjoy afterwards! Get the kids involved... they'll enjoy bashing the biscuits up...

View full recipe on www.veganrecipeclub.org.uk

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Ingredients

3 packets of Oreo (154g per packet) biscuits
3 tbsp vegan margarine
1 tbsp coconut oil
100g/1 cup ground almonds
500g/4¼ cups vegan cream cheese (eg Bute Island, Tofutti, Tesco, Sainsbury’s, Violife)
1 x 400ml tin/1½ cups plus 1 tbsp of coconut milk
200g caster sugar
6 tbsp plain flour, sieved
4 tbsp corn flour
1 tbsp coconut oil, melted
170g/1 cup plus 2 tbsp vegan dark chocolate
½ tsp cocoa powder, dissolved in a tiny amount of boiling water
Pinch of salt
2 tsp vanilla paste or extract
1-2 tsp lemon juice (fresh or bottled)
250ml/1 cup vegan chocolate sauce (eg Askeys Crackin Chocolate Chunk)
Vegan squirty cream (eg Soyatoo or Food Heaven)
1 packet of Oreo