Dumpling Party
Dumpling recipe. Bachan's Original Japanese Barbecue Sauce recipes. Explore our original bbq recipes and asian fusion recipes. Vegan, chicken, beef, and seafood
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bachans.com.
Cooking tools:
- Food processor
- Stand mixer
- Kitchen scale
- Steamer basket
- Rolling pin
- Tabletop burner
- Induction cooker
- Nonstick skillet
- Pot
- Slotted spoon
- Mixing bowl
- Plate
- Parchment paper
- Plastic wrap
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
Ingredients
- 1 package dumpling wrappers (see below for homemade)
- 1 cup finely chopped cabbage
- 1 lb ground pork
- 2 tbsp minced ginger
- 2 tbsp minced garlic
- 10 oz block soft tofu
- 1 lb ground chicken
- 1/2 cup thinly sliced green onions
- 4 oz dried sweet potato glass noodles, cooked, rinsed, cut into 2 inch lengths, and tossed with 2 tsp sesame oil
- 1 carrot, julienned
- 1/2 onion, sliced
- 4 green onions, julienned
- 1 tsp toasted sesame seeds
- Bachan's Original Japanese Barbecue Sauce
- Bachan's Hot and Spicy Japanese Barbecue Sauce
- Bachan's Miso Japanese Barbecue Sauce
- Bachan's Yuzu Japanese Barbecue Sauce
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