No-Bake Lemon Chiffon Cheesecake | Philadelphia | Canada | Recipes - Kraft Heinz

No-Bake Lemon Chiffon Cheesecake | Philadelphia | Canada | Recipes - Kraft Heinz

www.kraftheinz.com

This No-Bake Lemon Chiffon Cheesecake is sweet, citrusy and creamy all at the same time. Prepped in just 15 minutes, this No-Bake Lemon Chiffon Cheesecake tastes as good as it looks.

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Ingredients

  • 14 shortcake biscuits, finely crushed (about 1-3/4 cups)
  • 5 tbsp butter, melted
  • 3/4 cup sweetened flaked coconut, toasted, divided
  • 3/4 cup boiling water
  • 1 pkg (85 g) Jell-O Lemon Jelly Powder
  • 1 cup ice cubes
  • 1 pkg (250 g) Philadelphia Brick Cream Cheese, softened
  • 1/4 cup sugar
  • 2 tsp lemon zest
  • 3 cups thawed Cool Whip Whipped Topping, divided

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