Candied Orange Salad
America's Heartland Recipes: Candied Orange Salad
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Cooking tools:
- Food processor
- Stove
- Pot
- Paring knife
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 2 Cara Cara oranges (thanks to their bright color and balance of sweet and acidic.)
- 1 cup water
- 1 cup sugar
- 1 avocado
- 1 red onion
- ¼ cup goat cheese
- 2 lemons
- ⅓ cup Chopped walnuts
- Dijon mustard
- Olive oil
- Honey
- Salt
- pepper
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