Greek Zucchini Appetizer Recipe | Kashevar

Ingredients

• 1 kg Light Green Zucchini
• 1-2 pcs Onion
• 200 ml White Dry Wine
• 200 ml Water
• 2 tbsp Olive Oil
• 1 twig Basil
• 1 pcs Lemon
• 10 pcs Coriander
• Salt
• Ground Black Pepper