Strawberry & Coconut Cream Sandwich | McKenzie's Foods
Strawberry & Coconut Cream Sandwich recipe using McKenzie's Cream Stabiliser for a delicious and stable treat. Enjoy!
Ingredients
- 300 ml thickened cream
- 1 tbs McKenzie's Cream Stabiliser
- 1 tbs icing sugar
- 2 tbs McKenzie's Fine Desiccated Coconut
- 1/2 tsp vanilla extract
- 8 slices soft white bread, crusts removed
- 12 medium strawberries, similar in size
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