Gluten Free Meatloaf Recipe – Loaded With Bacon & Completely Delicious – IMPULSIVE CULINARIAN

Ingredients

• 1 pound Bacon, cooked
• 1 cup Toasted Bread Crumbs
• 3 slices of my gluten free white bread should do the trick, or 5 to 6 slices of the typically smaller frozen store-brought variety
• 1/4 cup Dairy Free Margarine
• 1 Large Carrot, peeled
• 2 Celery Sticks
• 1 Medium Yellow Onion, peeled
• 3 Garlic Cloves, finely chopped
• 1 pound Medium Ground Beef
• 1 pound Ground Pork
• 1 Egg
• 2 tbsp Sugar
• 2 tbsp Ketchup
• 2 tbsp Dijon Mustard
• 2 tbsp Worcestershire Sauce
• 1 tsp Kosher Salt
• 1/2 tsp Freshly Ground Black Pepper