Almond Butter and Flaxseed Cookies | Gay Lea

Ingredients

• 1 cup (250 mL) GAY LEA - Bakers Gold
• 3 oz (90 g) dark chocolate, chopped
• 1/2 cup (125 mL) cranberries, dried
• 1 tbsp (15 mL) flaxseeds
• 2 tsp (10 mL) vanilla
• 2 cups (500 mL) all purpose flour
• 3/4 cup (175 mL) instant dissolving sugar
• 1/2 cup (125 mL) unsweetened cocoa powder, sifted
• 1 tsp (5 mL) salt
• 1/4 cup (60 mL) almond butter