Butter Almond Cookies Recipe | Samsung Food App

Ingredients

• 1 1/2 cups (190g) all-purpose flour, plus more for rolling the dough
• 1/3 cup (38g) almond flour
• 1/4 cup (30g) cornstarch
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup (227g) salted butter, at room temperature
• 2/3 cup (130g) granulated sugar
• 1 large egg yolk
• 1 egg, for egg wash
• 1/4 teaspoon almond extract
• 7 almonds, halved for garnish