Mushroom Soup Recipe | myfoodbook

Mushroom Soup Recipe | myfoodbook

myfoodbook.com.au

This is the best mushroom soup, using kale to make a healthy, low fat dinner recipe. Learn how to make cream of mushroom soup using this recipe and more ideas.

Keywords

  • cooking with mushroom
  • mushroom recipes
  • mushroom soup recipes
  • winter cooking ideas
  • autumn recipe ideas
  • vegetable recipes
  • vegetarian recipe ideas
  • soup ideas
  • dinner recipes
  • dinner party recipes
  • quick and easy soups
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Ingredients

  • 3 tbs olive oil
  • 1 brown onion, finely chopped
  • 1 long red chilli, deseeded, very finely chopped
  • 2cm piece fresh ginger, peeled, finely grated
  • 400g flat mushrooms, chopped
  • 2 tbs plain flour
  • 4 cups (1 litre) chicken stock
  • 2 dried or 3 fresh bay leaves
  • 200g cup mushrooms, trimmed, sliced
  • 4 (100g) kale leaves, stalks removed, leaves washed & shredded
  • 2 tbs cooking cream, optional
  • Toasted sourdough bread, to serve

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