Apple Custard Pie with Oatmeal Crust | Food Stuff
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Cooking tools:
- Pie dish
- Cooling rack
- Baking sheet
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 3 small apples, peeled, cored, and cut into 8 wedges each
- 2 eggs
- ⅛ tsp. ground cinnamon
- ¼ tsp. ground cinnamon
- ¼ cup light or dark brown sugar
- ½ cup oat flour
- ¾ cup oat milk
- 1 cup old-fashioned oats
- ¼ tsp. salt
- ¼ cup plus 2 Tbs. sugar, divided
- ½ tsp. vanilla extract
- ¼ cup (4 Tbs.) vegan margarine, melted
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