Chicken Wonton, Fried

Ingredients

• 1 large whole chicken breast (1 lb.) skinned and boned
• 3 scallions (white part only) cut into 1/4" rounds
• 2 1/8"-thick slices ginger root
• 1 tablespoon dry sherry
• 1 tablespoon soy sauce
• 1/2 teaspoon sugar
• 5 to 6 spring roll sheets each cut into 4 squares
• Toothpicks for wrapping
• Oil for frying