Fried Wonton
Experience the flavor of Chinese cuisine with easy Fried Wontons stuffed with pork and scallions. Perfect for appetizers.
Ingredients
- 1 cup scallion
- 1 pound grounded pork
- 1/4 cup soy sauce
- 1/2 tablespoon chicken powder
- 1 tablespoon sugar
- 1 tablespoon rice wine (red wine will work as well)
- 12 wonton skin (available in chinatown stores)
- 1 tablespoon olive oil
- 1 egg
- 3 cup oil for deep frying
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