Grilled BBQ Goodness – Fauxmagerie Zengarry

Ingredients

• 1 head cauliflower, cut into medium size floret wedges
• Olive oil
• Ground black pepper and salt
• 1 pkg. Fauxmagerie Zengarry Smokey Jalapeno cashew cheese
• ½ cup barbecue sauce of your choosing
• 4 cups mushrooms, sliced
• 3-4 cloves garlic, finely minced
• 1 Tbsp. soy sauce
• 2 Tbsp. balsamic vinegar
• fresh thyme, chopped
• Salt and pepper for seasoning
• 1 pkg. Fauxmagerie Zengarry Creamy Swiss (Gruyere) cashew cheese
• 5-7 medium potatoes, sliced ¼ thick
• 1/3 c. olive oil
• 1 tsp. garlic powder
• 1 tsp. paprika
• Salt and pepper
• Fresh parsley or dill for garnish