High-Fiber Spaghetti Carbonara
High-Fiber Spaghetti Carbonara with bacon, garlic, eggs, and protein powder—18g fiber per serving! Perfect for the F-Factor Diet.
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Cooking tools:
- Pepper mill
- Grater
- Pot
- Stove
- Colander
- Measuring cup
- Saucepan
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Serving bowl
- Spoon
Ingredients
- 4 slabs bacon, sliced into small strips
- 1 (8-oz) package Fiber Gourmet Light Linguine
- 1 Tbsp olive oil
- 4 cloves garlic
- 2 large eggs
- 1 cup grated parmesan cheese
- 1/4 cup (1 scoop) Unflavored 20/20 FIBER/PROTEIN Powder
- ground black pepper, to taste
- handful fresh parsley, chopped
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