How To Make and Can Salsa | Hilda's Kitchen Blog
This delicious and spicy homemade salsa recipe includes detailed instructions on how to can salsa from start to finish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 2½ lbs ripe red tomatoes
- 1 large yellow onion
- 5+ cloves garlic
- 1 Tbsp olive oil
- 1 12 ounce canned chipotle peppers
- ⅓ cup chopped cilantro
- 1½ tsp sea salt
- ¼ cup apple cider vinegar
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