Coconut Macaroons - Filipino Chow
Crunchy outside, chewy inside—these Coconut Macaroons are easy to make with just a few simple ingredients. Perfect for snacking or decorating!
Ingredients
- 4 large egg whites
- 5 cups sweetened shredded coconut
- 1 teaspoon of vanilla extract
- 1/2 cup of granulated white sugar
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