Creamy White Bean Soup Recipe - Ready in 30 Minutes
Make this easy, creamy white bean soup with vegetables in just 30 minutes. A healthy, dairy-free comfort meal perfect for busy weeknights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Immersion blender
- Stove
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Ladle
- Measuring cup
- Measuring spoon
- Serving bowl
- Freezer
- Refrigerator
- Airtight container
Ingredients
- Extra virgin olive oil.
- Fresh sweet onion, finely diced.
- Fresh garlic cloves, minced.
- Large carrots, cut into coins.
- Fresh celery stalks, chopped.
- Canned cannellini beans, drained.
- Good quality vegetable broth.
- Rich tomato paste.
- Dried Italian herb blend.
- Red pepper flakes.
- Fresh ground black pepper.
- Sea salt.
- Fresh kale or baby spinach.
- Fresh lemon juice.
- Optional: plant-based parmesan.
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