Sausage pizza - Natlicious food
As promised, here's my first pizza combination! I love using thin slices of veggies, like onion and pepper, plus my favourite Kalamata olives, which act almost like a seasoning to the pizza.
Ingredients
- 1 ball of pizza dough
- 1 tablespoon tomato paste
- 1 tablespoon of olive oil
- Pinch dried oregano
- Pinch dried basil
- Plant-based cheese (I used a combination of Parveggio grated and grated vegan mozzarella from Good Vie)
- 1 (orange) bell pepper
- 1 onion
- 30g plant-based sausage (I used Tofiner by Taifun)
- 1 tablespoon sweetcorn (from a can)
- 5 Kalamata olives (see notes for olives)
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