Soft and Fluffy Poppy Seed Rolls | Hailee Catalano Recipes

Soft and Fluffy Poppy Seed Rolls | Hailee Catalano Recipes

cafehailee.com

Soft and Fluffy Poppy Seed Rolls | Perfectly crafted with bread flour, milk, and poppy seeds. A delightful treat from Hailee Catalano.

View full recipe on cafehailee.com

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Cooking tools:

  • Stand mixer
  • Kitchen scale
  • Baking dish
  • Plastic wrap
  • Kitchen towel
  • Pastry brush
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Oven
  • Plate

Ingredients

  • 225 g bread flour
  • 225 g all purpose flour
  • 20 g sugar
  • 10 g kosher salt
  • 5 g INSTANT yeast (not active dry!)
  • 312 g whole milk
  • 72 g unsalted butter a bit cooler than room temp (plus more for greasing the pan)
  • 20 g poppy seeds (plus more for garnish)
  • 1 egg
  • 1 Tbsp water
  • Melted butter and flake salt (for finishing)
  • 4 oz unsalted butter (room temperature)
  • 2 Tbsp honey
  • 1 Tbsp dijon
  • 1 Tbsp finely sliced chives
  • Kosher salt
  • pepper

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