Codfish with pesto and pine nuts with vegetables - Riberalves
Shall we prepare a new, different and very tasty recipe? Try the Codfish with pesto and pine nuts with roasted vegetables and bon appétit!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riberalves.pt.
Ingredients
- Olive oil q.b.
- 1/2 medium butternut squash
- 1 medium courgette
- 3 shallots
- 100 g of cherry tomatoes
- Basil q.b.
- Salt q.b.
- black pepper q.b.
- 3 c. of basil pesto soup
- 1 c. of soup full of pine nuts
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