Garlicky Sautéed Green Beans by Morgan Peaceman
Easy and flavorful Garlicky Sautéed Green Beans make a perfect side dish. Trimmed and sautéed with garlic, olive oil, salt, and pepper—quick and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Stove
- Pot
- Pan
- Fine-mesh sieve
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pepper mill
- Fork
- Wooden spoon
Ingredients
- 2 cups Green Beans
- 3 Tbsp Extra Virgin Olive Oil
- 2 cloves Garlic
- 1 tsp Salt
- 1 tsp Black Peppercorns, Ground Fresh
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