Sauteed Green Beans: A Buttery Garlicky Recipe
Cook up a delicious side dish of green beans, perfectly sauteed in a wonderful mixture of garlic and butter in just 10 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at unocasa.com.
Ingredients
- 1 lb of fresh green beans
- 1/4 cup of water
- 1 tbsp of olive oil
- 2 tbsps of butter
- 4 garlic cloves, minced
- 2 tbsps of lemon juice, freshly-squeezed
- Salt and pepper to taste
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