Black Forest Cake | Growing Chefs! Ontario

Name: Black Forest Cake | Growing Chefs! Ontario
Ingredients: 2 cups flour; 2 cups sugar; 3/4 cup cocoa powder; 2 teaspoons baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 1/2 cup grapeseed oil; 1 cup buttermilk; 1 cup coffee; 2 eggs; 2 teaspoons vanilla; 1/2 cup sugar; 1/2 cup water; 1/4 cup cherry liqueur; 3 cups 35% cream; 1/4 cup icing sugar; 2 1/2 cups cherries, pitted and cut in half, plus whole cherries with stems for the top of the cake; 2 cups chocolate shavings

growingchefsontario.ca

This classic much loved cake originated in the Black Forest region of Germany. It features a combination of Kirsch spiked cherry syrup, fluffy whipped…

Keywords

cherry
spiked
syrup
chocolate
cake
originated
black
forest
kirsch
fluffy
whipped
cream
loved
region
combination

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Ingredients

2 cups flour
2 cups sugar
3/4 cup cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
1/2 cup grapeseed oil
1 cup buttermilk
1 cup coffee
2 eggs
2 teaspoons vanilla
1/2 cup sugar
1/2 cup water
1/4 cup cherry liqueur
3 cups 35% cream
1/4 cup icing sugar
2 1/2 cups cherries, pitted and cut in half, plus whole cherries with stems for the top of the cake
2 cups chocolate shavings