PUMPKIN BREAD
| PUMPKIN BREAD 1/4 c. graham cracker crumbs 1 1/3 c. all-purpose flour 1 1/3 c. sugar 1 c. pumpkin (1/2 of 16 oz. can) 1/3 c. water 1/3 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Ring dish
- Hand mixer
- Microwave
- Mixing bowl
- Plate
- Wax paper
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1/4 c. graham cracker crumbs
- 1 1/3 c. all-purpose flour
- 1 1/3 c. sugar
- 1 c. pumpkin (1/2 of 16 oz. can)
- 1/3 c. water
- 1/3 c. shortening
- 2 eggs
- 1 tsp. baking soda
- 3/4 tsp. salt
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground cloves
- 1/4 tsp. baking powder
- 1/3 c. coarsely chopped nuts
- 1/3 c. raisins
