PUMPKIN BREAD
| 2/3C Shortening 2 2/3C Sugar 4 Eggs 1 Can (16 Oz) Pumpkin 2/3C Water 3 1/3C Flour 2t Baking Soda 1 1/2t Salt 1/2t Baking Powder 1t Cinnamon 1t Cloves 2/3
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Cooking tools:
- Oven
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Baking pan
Ingredients
- 2/3C Shortening
- 2 2/3C Sugar
- 4 Eggs
- 1 Can (16 Oz) Pumpkin
- 2/3C Water
- 3 1/3C Flour
- 2t Baking Soda
- 1 1/2t Salt
- 1/2t Baking Powder
- 1t Cinnamon
- 1t Cloves
- 2/3 Nuts (coarsely ground)
- 2/3C Raisins