Pulled pork (in the oven) recipe
Easy oven-roasted pulled pork using a Dutch oven, perfect for gatherings. A flavorful rub and slow cooking yield tender results without needing a smoker. Serve as sliders or enjoy it on its own.
Ingredients
- 1 bone-in pork shoulder (sometimes called Boston butt), 5-10LBs
- Several drops Liquid Smoke
- 1/2 cup Apple juice or water
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