MySolia - View Recipe
Crispy Beer Batter Fried Mushrooms: Coated in a flavorful batter and fried to perfection in SOLIA Style oil, served with your favorite dip.
Ingredients
- 2 cups beer (your favorite kind)
- 2 cups sifted flour
- 2 teaspoons garlic powder
- 2 teaspoons salt
- 1 teaspoon pepper
- 1 teaspoon parsley flakes
- 3 -6 cups SOLIA Style oil (depending on the size of your pot, and mushrooms)
- 1 -2 lb whole fresh large mushroom, washed and dryed
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