Courge spaghetti façon carbonara - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 600 g d'eau
- 1 courge spaghetti
- 150 g de lardons fumés
- 60 g d'emmental
- 2 œufs
- 200 g de crème fraîche
- 3 pincées de sel
- 3 pincées de poivre moulu
- 1 pincée noix de muscade fraîchement râpée
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