Peachy cheesecake | MummyPages.ie
This no-cook, favourite with is creamy and delicious.
Keywords
- peachy
- cheesecake
Ingredients
- 100g butter, melted, plus a little extra for the tin
- 200g crunchy butter biscuits
- 600g soft cheese
- 100g icing sugar, plus extra to taste
- 2 tsp vanilla extract
- 300ml double cream
- 200g raspberries
- 3 really ripe peaches, or 6 canned peach halves, diced into small chunks
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