Bone Broth Glazed Carrots – FOND Bone Broth Tonics
Our Turmeric & Black Pepper Bone Broth and carrots are a match made in heaven! Add maple syrup, some warm spices, and butter, and you've got an amazing side dish for any holiday gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fondregenerative.com.
Ingredients
- 1 lb carrots, peeled and sliced ¼ inch thin
- 1 cup FOND’s Turmeric & Black Pepper Bone Broth
- ½ tsp ginger
- ½ tsp cinnamon
- 1 Tbsp maple syrup
- ½ stick butter, cubed
- Salt and pepper, to taste
- Fresh thyme leaves, to garnish
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