Summer Berry Crumble | Just A Pinch Recipes

Ingredients

• ## FRUIT FILLING
• 1 1/2 to 2 pint(s) berries (2-12 to 16 oz. bags, if using frozen)
• 2 tablespoon(s) butter
• 2 tablespoon(s) sugar
• 1 apple, peeled and grated (honey crisp, granny smith, etc.)
• 1/3 to 1/2 cup(s) applesauce, unsweetened
• 1/2 teaspoon(s) vanilla
• dash(es) cinnamon
• ## CRUMBLE TOPPING
• 4 tablespoon(s) butter, melted
• 5/8 cup(s) flour
• 1/4 cup(s) almond or other nut flour/meal
• 1/2 teaspoon(s) baking powder
• 1/4 cup(s) slivered almonds or other chopped nuts