Mighty Supermalt Wings Recipe | olivemagazine

Mighty Supermalt Wings Recipe | olivemagazine

www.olivemagazine.com

Serve these sticky chicken wings at your next party – combining the sweet, malty flavour of Supermalt with fiery scotch bonnet, they're a real crowd-pleaser

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Ingredients

  • 1½kg chicken wings split at the joint
  • 3 tbsp olive oil
  • 1 tbsp Jumbo chicken stock powder
  • 2 tbsp freshly ground black pepper
  • 3 tsp garlic powder
  • 1 tsp onion powder
  • 3 tbsp smoked paprika
  • sesame seeds to garnish (optional)
  • spring onions chopped, to garnish (optional)
  • 60g honey
  • ½ scotch bonnet chilli finely chopped
  • 120g Original Supermalt
  • 2 garlic cloves crushed

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