Mocha Bundt Cake with Coffee Glaze - Kosher.com

Ingredients

• 4 eggs
• 1 cup oil
• 2 cups sugar
• 2 packets vanilla sugar
• 2 and 1/2 tablespoons coffee dissolved in 2 and 1/2 tablespoons hot water
• 1/4 cup Gefen Cocoa
• 1/4 teaspoon rum
• 2 cups flour
• 2 teaspoons Haddar Baking Powder
• 1 and 1/2 cups Gefen Confectioners’ Sugar
• 4 tablespoons hot water
• 1 teaspoon Gefen Vanilla Extract
• 1/4 cup oil
• 2 teaspoons coffee