Spicy Seared Tuna Salad - More Than Our Story
Quick, easy, and tastier than you can imagine. The key to this salad is the cooled, seared tuna laid upon the sweet, savory and spicy salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at morethanourstory.com.
Ingredients
- Ahi tuna (enough for 4)
- Black and white sesame seeds
- Sesame oil (for searing)
- Mixed greens (especially arugula)
- 1 yellow peppers, diced
- 1 cup cherry tomatoes, halved
- 3 medium shallots, diced
- 3” piece of cucumber, chopped into very thin slivers,
- 1 jalapeño, diced
- ½ cup alfalfa sprouts
- Shichimi Togarashi
- Zest of 1 lemon
- Spicy chili miso
- Sesame oil
- Juice of 1 lemon
- Finishing salt
- Freshly cracked black pepper
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