JJR's Cinnamon Swirl Cake
This recipe makes two 10-inch (25-cm) round cakes. Find video instruction for this recipe in Man About Cake Seasons 1-10
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Ingredients
- Cooking spray or butter for the pans
- 6 cups (720 g) all-purpose flour; more for the pans
- 2 tablespoons white vinegar
- 2 cups (480 ml) almond milk (you could use coconut or soy milk)
- 4 cups (792 g) granulated sugar
- 4 teaspoons baking soda
- 2 teaspoons salt
- 1 1/3 cups (320 ml) vegetable oil
- 1 tablespoon pure vanilla extract
- 2 tablespoons ground cinnamon
- 1/2 teaspoon ground nutmeg
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