Ingredients
- 2½ lbs chicken wings, split at the joint, tips removed
- 1 tbsp baking powder (aluminum-free)
- 1½ tsp kosher salt
- 1 tsp garlic powder
- Cracked black pepper, to taste
- FOR THE SAUCE
- ¼ cup Bear & Burton’s Everyday Hot Sauce
- 2 tbsp Bear & Burton’s W Sauce
- 4 tbsp unsalted butter
- 1 tbsp honey
- ½ tsp smoked paprika (optional, for depth)
