Recipes | The W Sauce

Ingredients

• 12 fresh oysters, shucked
• 1/4 cup breadcrumbs
• 2 tbsp Bear & Burton’s Everyday Hot Sauce
• 2 tbsp Parmesan cheese, grated
• 2 tbsp unsalted butter, melted
• 2 tbsp spinach, finely chopped
• 1 clove garlic, minced
• Lemon wedges for serving