Sauces Dressings And Dips - Tomato Ketchup

Ingredients

• 400 g tomato passata
• 30 ml cider vinegar
• 2 tbsp light brown sugar
• 2 tbsp tomato puree
• 1/2 onion med chopped
• 1 tbsp olive oil
• 1 garlic clove finely grated
• 1 tsp Fresh ginger finely grated or processed
• 1/2 tsp chilli powder
• 1/4 tsp ground allspice
• 1 tsp salt
• 1/2 tsp black pepper ground