Fluffy Pistachio Dessert Recipe: How to Make It

Ingredients

• 1/2 cup reduced-fat margarine, softened
• 1 cup all-purpose flour
• 1/2 cup confectioners' sugar
• 1/2 cup chopped walnuts
• FIRST LAYER:
• 1 package (8 ounces) fat-free cream cheese, softened
• 1 cup fat-free sour cream
• 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
• SECOND LAYER:
• 3 cups cold fat-free milk
• 2 packages (1 ounce each) sugar-free fat-free instant pistachio pudding mix
• TOPPING:
• 2 tablespoons ground walnuts