Arancini rice balls is a Appetizers by My Italian Recipes
Rice balls are a classic of Sicilian cuisine, best if eaten freshly made, steaming and fragrant, together with a good glass of Prosecco!
Keywords
- cheese
- peas
- eggs
- tomato puree
- salt
- butter
- rag
- mozzarella
- saffron rice
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Cooking tools:
- Saucepan
- Mixing bowl
- Whisk
- Plate
- Deep fryer
- Slotted spoon
- Paper towel
Ingredients
- rice
- butter
- egg
- saffron
- pecorino cheese
- tomato puree
- mozzarella cheese
- ragù
- peas
- salt
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