Freekeh with Roasted Vegetables
Difficulty: Easy Preparation time: 40 mins For 4 to 6 people Ingredients: 300 g of freekeh 4 medium-sized chopped onions 60 g of olive oil 1 L of vegetable or chicken stock 1 medium broccoli cut into...
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Ingredients
- 300 g of freekeh
- 4 medium-sized chopped onions
- 60 g of olive oil
- 1 L of vegetable or chicken stock
- 1 medium broccoli cut into small pieces
- 4 medium carrots cut in half lengthwise
- 4 green onions cleaned (remove roots and yellow leaves)
- 50 g of butter
- Salt
- pepper
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