Brussel Sprouts au Gratin with Parmesan Cheese – Les Petits Fruits de Pres-d'en-haut
Crunchy bacon, creamy goodness, and melty Parmesan top flavorful roasted Brussels sprouts—oven-broiled to perfection!
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Cooking tools:
- Oven
- Baking dish
Ingredients
- 1 kg Brussels sprouts
- 150 g bacon
- 200 mL liquid cream
- 100 g Parmesan cheese
- Pepper
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