Spinach Frittata with Bacon and Goat Cheese Recipe — The Mom 100

Name: Spinach Frittata with Bacon and Goat Cheese Recipe — The Mom 100
Total time: 25 min
Ingredients: 2 slices extra thick-cut bacon; 6 large eggs; Kosher salt and freshly ground black pepper ((to taste)); 1 tablespoon unsalted butter; 1 shallot ((minced)); 1 cup roughly chopped baby spinach leaves ((rinsed and shaken dry in a colander)); 3 tablespoons crumbled goat cheese

themom100.com

This Bacon, Goat Cheese, and Spinach Frittata is an easy weekend breakfast recipe. Try other cheeses and greens as a variation!

View full recipe on themom100.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.

Share this recipe:

Ingredients

2 slices extra thick-cut bacon
6 large eggs
Kosher salt and freshly ground black pepper ((to taste))
1 tablespoon unsalted butter
1 shallot ((minced))
1 cup roughly chopped baby spinach leaves ((rinsed and shaken dry in a colander))
3 tablespoons crumbled goat cheese