Fire roasted tomato salsa
Experience the depth of flavor from fire-roasted tomatoes in this easy Mexican-inspired salsa recipe. Perfect for adding zest to your Mexican platter or as a cool side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rudysriviera.com.
Cooking tools:
- Blender
- Cast iron skillet
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Spoon
- Refrigerator
- Airtight container
Ingredients
- 6 Roma tomatoes (or any other red tomatoes)
- 2 yellow onions (peeled, cut in half)
- 2 jalapeño peppers (fresh, not from a jar)
- 3 garlic cloves (peeled)
- 1 bunch coriander (finely chopped)
- 2 tablespoons olive oil
- 1/2 teaspoon ground cumin
- 1 lime (juiced)
- salt (to taste)
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