Good-Cooking - Wilderness Hash
Crispy bacon and beef in a hearty hash cooked over coals—perfect for campfires or casual gatherings.
Ingredients
- 1/2 pound bacon, diced
- 2 pounds hamburger
- 1 large onion
- 1 cup (1 pint) water
- 2 (16 ounce) cans kidney beans
- Salt and pepper
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