Blog Archives - South Lakeshore Christian Church

Ingredients

• 8 cups tomatoes, peeled, chopped and drained
• 2 1/2 cups chopped onions
• 1 1/2 cups chopped green bell peppers
• 1 cup finely chopped jalapeño peppers
• 6 cloves garlic, minced
• 2 teaspoons cumin
• 2 teaspoons black pepper
• 1/8 cup canning salt
• 1/3 cup vinegar
• 1 can (15 ounce) tomato sauce
• 1 can (12 ounce) tomato paste
• 1/3 cup sugar
• 1/2 cup margarine or butter
• 1/2 cup vegetable oil
• 1 3/4 cups sugar
• 2 eggs
• 2 tbsp. vanilla
• 1/2 cup sour milk
• 2 cups rhubarb
• 2 1/2 cups flour
• 4 tbsp. cocoa
• 1 tsp. baking soda
• 1/2 tsp. cinnamon
• 1/2 tsp. salt
• 1 tsp. baking powder
• 1/2 cup chocolate chips, optional
• 1 cup nuts, optional