Greek Stuffed Manicotti – Recipe Wise
Elegant Greek Stuffed Manicotti: A Mediterranean twist with spinach, sun-dried tomatoes, and feta—perfect for special dinners!
Ingredients
- 14 manicotti
- 1 1/2 cups cooked chicken breasts , and chopped
- 1 cup fresh Baby Spinach , chopped
- 10 sun-dried tomatoes packed in oil , chopped small
- 1/2 cup feta , crumbled
- 10 kalamata olives , pitted and minced
- 1/3 cup Italian parsley , minced
- 2 tablespoons olive oil
- 1/2 teaspoon black pepper
- 1 -2 garlic clove , pressed
- 1 lemon , juice of
- 2 teaspoons lemon zest ( or more )
- 1 cup nonfat plain yogurt
- 1/3 cup heavy cream
- 1/2 cup chicken stock
- salt
- top with more feta or mozzarella cheese
- 1 dash italian seasoning ( optional )
- garnish with remaining parsley
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