A fluffy apple cake with South Tyrolean PGI Granny Smith apples and cream cheese
A simple dessert with a tart note of Granny Smith apples. Bake it now in just a few steps – it’s as simple as that!
Ingredients
- 4 eggs
- 200 g sugar
- pinch of salt
- 160 g sunflower seed oil
- 120 ml milk
- 2 apples Südtiroler Apfel PGI (Granny Smith)
- 350 g flour
- 15 g baking powder
- 250 g double cream cheese
- 250 g low-fat curd cheese (quark)
- 60 g sugar
- 1 tsp vanilla extract
- 1 egg
- 40 g cornflour
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